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Main Dishes Menu

Roasted chicken in Pomegranate sauce and spices with crispy potatoes

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Greek summer roast chicken with mandarins, fennel and Ouzo

Served with Roast summer vegetables

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Lamb tagine with artichokes and preserved lemons

Served on aromatic couscous and feta cheese salad

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Chicken Tagine with apricots and Almonds

Served on aromatic fruity couscous salad

 

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Mustard Lemon and rosemary roasted chicken

Served with garlic crispy potatoes

 

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Middle eastern beef kebabs with tangy tahini sauce

Served on white Basmati rice

 

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Jamaican Jerk roast chicken

Served with summer Roast vegetables

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