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Main Dishes Menu

Roasted chicken in Pomegranate sauce and spices with crispy potatoes


Greek summer roast chicken with mandarins, fennel and Ouzo

Served with Roast summer vegetables


Lamb tagine with artichokes and preserved lemons

Served on aromatic couscous and feta cheese salad


Chicken Tagine with apricots and Almonds

Served on aromatic fruity couscous salad



Mustard Lemon and rosemary roasted chicken

Served with garlic crispy potatoes



Middle eastern beef kebabs with tangy tahini sauce

Served on white Basmati rice



Jamaican Jerk roast chicken

Served with summer Roast vegetables

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